ENGLISH MENU
LUNCH
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BREAD 7,50
with aioli and salted butter
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VEGA SANDWICH 10,00
grilled vegetables with goat cheese & pine nuts
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TUNA SANDWICH 10,50
tuna, mayonnaise and egg
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CARPACCIO SANDWICH 11,50
thinly sliced beef with Parmesan cheese & truffle mayonnaise
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CLUB SANDWICH SALMON 13,50
with smoked salmon & avocado
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CLUB SANDWICH CHICKEN 12,50
with chicken, fried bacon, farmer's cheese & fried egg
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CLUB SANDWICH STEAM 14,50
with crispy chicken breast, fried bacon, farmer's cheese, tomato fried egg & honey mustard sauce
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12 O'CLOCK FISH 16,50
with shrimp croquette, smoked salmon & tuna salad
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12 O'CLOCK MEAT 16,50
with beef croquette, fried egg with bacon & carpaccio
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CHEESEBURGER 19,00
with caramelised onion, cheddar cheese, grilled bacon, Jack Daniel sauce & fries
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VEGABURGER 18,00
from the Vegetarian Butcher with avocado, chilli mayo & fries
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FINGER RIBS 21,50
boneless Iberico spare ribs, light spicy Steam marinade & fries
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1/2 CHICKEN ON A SPIT 18,50
half chicken served with chips & mayo choose your marinade: mango/ginger, spicy Piri Piri or natural
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TOAST CHEESE 4,50
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TOAST HAM & CHEESE 5,00
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CAESAR SALAD 14,5
with romaine lettuce, Parmesan cheese, boiled egg, croutons, caesar dressing & chicken breast. Extra: bacon + €1.50
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CARPACCIO SALAD 15,00
mixed lettuce, cherry tomatoes. raw tenderloin slices, parmesan cheese, pine nuts, rocket and truffle mayo dressing
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SMOKED SALMON SALAD 15,50
mixed lettuce, smoked salmon slices, tomato, avocado, boiled egg, lemon and honey-mustard dressing
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TOMATO SOUP 7,50
creamy tomato soup
SNACKS
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CHARCUTERY 14,50
platter with dried meats & toasted bread
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NACHOS ( MEATY OR VEGGIE) 14,50
Black angus ground meat - cheese - creme fraiche - quacamole
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CALAMARI 13,50
Deep fried squid rings
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CROQUETTE 6,50
6 pieces with mustard
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CHICKEN WINGS 8,50
6 pieces with chilli sauce
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ONION RINGS 7,50
6 pieces with chilli sauce
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SPICY MEAT SNACK 7,00
6 spicy meat snacks with chilli sauce
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CHEESE STICKS 7,00
6 pieces with chilli sauce
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CHICKEN GYOZAS 9,50
6 pieces with sriracha mayonnaise & hoisin sauce
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TRUFFLE FRIES 7,50
fresh fries with truffle mayonnaise and Parmesan cheese
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SNACK PLATTER 18,00
bitter balls, cheese sticks, vlammetjes, chicken nuggets, cheese cubes & olives
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STEAM PLATTER 18,00
onion rings, chicken wings & finger ribs
DINER - STARTERS
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BREAD 7,50
with aioli and salted butter
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CARPACCIO 14,50
thinly sliced beef with Parmesan cheese, pine nuts rocket salad & truffle mayonnaise
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TOMATO SOUP 7,50
creamy tomato soup
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CHARCUTERY 14,50
platter with dried meats & toasted bread
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PRAWNS AL PILL PILL 14,50
pan of peeled prawns with a garlic marinade, siracha sauce & bread
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STEAM STARTER from 2 people 18,50 p.p.
tasting of various starters
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CAESAR SALADE 14,50
with lettuce, Parmesan cheese, boiled egg, croutons, caesar dressing & chicken breast fillet. Extra: bacon + €1,50
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CARPACCIO SALADE 15,00
mixed lettuce, cherry tomatoes. raw tenderloin slices, Parmesan cheese, pine nuts, rocket and truffle mayo dressing
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SMOKED SALMON SALAD 15,50
mixed lettuce, smoked salmon slices, tomato, avocado, boiled egg, lemon and honey-mustard dressing
MAINS
MEAT
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HALVE KIP VAN 'T SPIT 18,50
half chicken served with fries & mayonnaise
choose your marinade: mango/ginger, spicy Piri Piri or plain -
CHEESEBURGER 19,00
with caramelised onion, cheddar cheese, grilled bacon, Jack-Daniel sauce & fries
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TRUFFLE BURGER 19,50
with wild mushrooms, Parmesan cheese, truffle mayonnaise & fries
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CHICKEN TRUFFEL BURGER 19,50
2 chicken tenderloins, cheddar cheese, truffle mayo, tomato and lettuce
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FINGER RIBS 21,50
Iberico boneless spare ribs, light spicy Steam marinade & fries
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LADY STEAK (200 gram) 24,50
beef bavette with pepper sauce, chimichurri, vegetables & fries
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RIBEYE (220 gram) 20,50
rib eye with bearnaise sauce, grilled vegetables & fries
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T-BONE STEAM STEAK (400 gram) 34,50
mibrasa oven grilled T-bone with chimichurri, vegetables & fries
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STEAM SPECIAL vanaf 2 pers 28,50 p.p.
tasting platter with bavette, chicken, ribs, vegetables, fries and pepper sauce
VEGA
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VEGA BURGER 18,00
from the Vegetarian Butcher with avocado, chilli mayonnaise & fries
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TRUFFEL RISOTTO 19,00
With a poached eff, mushrooms and hollandaise sauce
FISH
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FISH AND CHIPS 22,00
white fish breaded in panko with remoulade sauce, fries & salad
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STEAM POT 22,50
mussels and a few peeled prawns with parsley, thyme, fresh tomatoes, garlic & fries
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SALMON 23,50
cooked on cedar wood with grilled vegetables & french fries
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GAMBA'S ALL PILL PILL 25,50
from the mibrasa oven grilled Argentinian prawns with a marinade of garlic, siracha sauce & grilled vegetables
OUR MIBRASA CHARCOAL OVEN
Purifying flames licking at our artisanal food.
What could be better than seeing your own food artisanally cooked around something as authentic as real fire? Our Mibrasa charcoal oven capitalises on this artisanal cooking method and creates delicious smells in the restaurant, authentic flavours and individuality in your dishes.
KIDS
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CROQUETTE (MEAT OR SHRIMP CROQUETTE) 8,50
1 croquette with fries, mayonnaise & apple sauce
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CHICKEN NUGGETS 10,50
6 chicken nuggets with fries, mayonnaise & apple sauce
SIDES
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FRIES 6,50
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TRUFFLE FRIES 7,50
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VEGETABLE 5,50
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SALAD 5,50
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BEARNAISE SAUCE 2,50
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PEPPER SAUCE 2,50
DESSERTS
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STEAM CRÈME BRÛLÉE 9,00
with 1 scoop vanilla ice cream
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STEAM TIRAMISU 9,50
home-made dessert
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HOMEMADE TWIX 9,00
home-made Twix with a scoop of vanilla ice cream & whipped cream
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CHOCOLADE CAKE 5,50
with whipped cream
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APPLE PIE 4,50
with whipped cream
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ICE CREAM (1, 2 OR 3 SCOOPS) v.a. 2,00
with whipped cream (choice of; vanilla, chocolate, strawberry, hazelnut, lemon)
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KIDS ICE CREAM 5,50
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SPECIALE COFFEES 7,50
Irish * Jameson Spanish * Licor 43 French * Grand Marnier Italian * Amaretto Steamy Kiss on Fire * Cointreau & Tia Maria Steam * Baileys
Not hungry for dessert or coffee? Ask our staff about our extensive cocktail menu .